Menus

Caesar Salad

Romaine, Croutons, Parmesan Reggiano, Caesar Dressing
Fried Brussel Sprout Salad

Sherry Gastrique, Pancetta, Goat Cheese, Pickled Cranberries
Butternut Squash Bisque

Candied Pecan Creme Fraiche, Cinnamon Croutons

Petite Porcini Rubbed Filet Mignon

Okinawa Sweet Potatoes, Asparagus, Demi-Glace, Herb Butter
Seared Black Cod

Citrus-Leek Risotto, Sage Chimichurri, Crispy Potato
Choice of (Roasted Turkey with Gravy) or (Smoked Pork Chop with Cranberry Mostarda)

Brioche Stuffing, White Cheddar-Truffle Whipped Potatoes, Southern Style Green Beans
Roasted Parsnip Ravioli

Herb Brown Butter, Frisee-Bourbon Pickled Pear, Roasted Pecans

PORK BELLY & BRUSSELS

slow roasted pork belly, crispy fried brussels sprouts, spicy sweet chili sauce, peanuts, herbs

$19
OYSTERS ON THE HALF

sriracha cocktail sauce, yuzu mignonette

MKT
PERNOD MUSSELS

herb butter pernod broth, baguette

$23
HOUSE MEATBALLS

creamy grits, pickled chillies, parmesan reggiano, amatricina

$25
GRILLED OCTOPUS

hazelnut romesco, papas bravas, smoked olives, saffron syrup

$24
TUNA TARTARE

gochujang yuzu aioli, frisee, sesame, cilantro, shallot, scallion, flat bread chips

$24
BAKED BRIE

toasted focaccia, fig preserves, toasted pecan, pickled cranberries

$26

LOW COUNTRY SHE CRAB SOUP

sherry, lump crab, corn scallion fritter, caviar

$14
LETTUCES

creamy pistachio dressing, pistachio, reggiano

$14
ARUGULA SALAD

blueberries, goat cheese, almond, citrus-sorghum vinaigrette

$16
CAESAR

romaine, reggiano, torn croutons, anchovy Caesar dressing

$13
WEDGE SALAD

pickled shallots, cucumber, tomato, pancetta, house smoked tomato buttermilk dressing, crispy onions, smoked blue cheese crumbles, fresh herb

$13

PRIME RIBEYE

14oz, truffle & white cheddar twice baked potato, black garlic scallion butter

$85
PORCINI DRY RUB FILET

8oz, okinawa sweet potatoes, asparagus, herb butter, red wine sauce

$60
AIRLINE CHICKEN BREAST

fennel, shiitake, parsnip, merguez, crispy dukkah, pomegranate molasses, pomegranate arils

$39
PARSNIP RICOTTA RAVIOLI

parsnip ricotta ravioli, herb brown butter, frisee, bourbon pickled pear, pecan, crispy prosciutto

$33
CRISPY PORK MILANESE

creamy sweet potato gnocchi, hot pepper jelly, agrodolce, arugula, goat cheese gremolata

$47

SEARED BLACK COD

coconut braised swiss chard, roasted butternut squash, vadouvan curry beurre blanc, crispy chickpeas, pickled Fresno

$50
FRIED CHICKEN

house brine, chow chow, rosemary chicken jus, warmed yukon potato salad, dressed greens

$31
HENRY BURGER

double patty, caramelized onions, american cheese, b&b pickles, lettuce, special sauce, fries

$19
CRAB CAKE

pistachio & herb fregola, tarragon beurre blanc, fennel-orange salad

$35
LOBSTER PAPPARDELLE

sherry cream, roasted tomato, broccolini, bread crumb, parmesan

$39
BISTRO FILET MEDALLIONS

black garlic soy marinade, roasted okinawa sweet potatoes, carrot, apple, brussel sprout kimchee

$48
QUINOA BOWL

roasted cauliflower, roasted butternut squash, pickled cranberries, maple vinaigrette

$33

First Course